1100 Cottura Passante ENG
ENG Modular with
PASS-THROUGH COOKING RANGE The 1100 pass-through cooking range has been designed to ensure maximum efficiency and functionality even with more parties chefs. The both sides control panels, the passing ovens, the central chimney and the perfect worktops matching make the 1100 versatile for many uses. The large control panel with rounded profile and the handy push-pull system (without screws) guarantees a fast-acting mainenence and cleaning. Athermic and ergonomics knobs with anti-infiltration control ring. PASS-THROUGH Cooking range with passthrough oven or cabinet, at your choice HIGH PERFORMANCE High performance in individual modules WIDE COOKING SURFACE Volume and space optimization EASY CLEANING AND MAINTENANCE The push-pull control panel without screws allows functional frontal access DESIGN Installation on stainless steel feets also with stainless steel toekick or on masonry
| Modularity 450 mm - 900 mm | Depth 1100 mm | EFFICIENT AND ECONOMIC Strong, versatile and high-performing 2 SIDES COOKING M U LT I P L E ELEMENTS
PASS-THROUGH COOKING RANGE PASTA COOKER 550 x 1100 x 900 mm MODELS 2 ELECTRIC COOKING RANGE 450/900 x 1100 x 900 mm MODELS 4 GAS RANGE 450/900 x 1100 x 900 mm MODELS 4
FRY TOP 900 x 1100 x 900 mm MODELS 4 | Modularity 450 mm - 900 mm | Depth 1100 mm | FRYER 450 x 1100 x 900 mm MODELS 6 THE CHOISE AMONG VARIOUS MODULAR EQUIPMENT PERMITS A WHOLE CUSTOMIZATION OF THE COOKING RANGE
PASS-THROUGH COOKING RANGE GAS RANGE TOSS AND COOK DIRECTLY ON THE FLAME FOUR MODELS 2 or 4 burners, with cabinet, or with gas or electric oven. Thick AISI 304 stainless steel worktop - Cast iron top burners with brass double-ring burner cap. Power 4,5 kW and 9,5 kW. Gas taps with thermoelectric safety device and pilot flame. Enamelled cast iron burner grates, dishwasher washables - AISI 304 stainless steel drip bowls, molded with rounded corners, removables and dishwasher washables.
| Modularity 450 mm - 900 mm | Depth 1100 mm | Models with pass-through static oven. Stainless steel cooking chambers, double-wall thermal insulation with rockwool. Removable shelf runners. Double-walled stainless steel doors with molded inner door, stainless steel ergonomic handle and spring-balanced hinges. Self-confidence from tradition GAS OVEN HEATING 10 kW stainless steel burner with stable flame with thermostatic temperature regulation from 100° to 340°C. Thermoelectric flame supervision and pilot flame. Piezoelectric pilot ignition. ELECTRIC OVEN HEATING Independent INCOLOY sheated heating elements, on the floor and on the top of the cooking chamber, controlled by thermostats from 50° to 300°C. Safety thermostat with manual reset.
PASS THROUGH COOKING RANGE ELECTRIC RANGE WITH GLASS CERAMIC PLATES INDIRECT H E AT I N G COOKING TWO MODELS 2 o 4 cooking zones marked by silk-screen printings Glass top, thickness 6 mm, with 2 or 4 zones marked by silk-screen. 2 different ignition options for each heating surface. Adjustable power from 1,3 kW up to 3,4 kW, by energy regulator. Sensors with indicator lights of incandescentglass. The pleasure of cooking on an easy-to-clean worktop Scratch - proof easy to clean surface - Low maintenance - Excelent cooking performance - No special pots required ELECTRONIC CIRCUIT TUNGSTEN RESISTOR POWER SUPPLY
| Modularity 450 mm - 900 mm | Depth 1100 mm | ELECTRIC INDUCTION RANGE High cooking performances: - 50% of energy consumption COOKING HIGH PERFORMANCES TWO MODELS 2 o 4 cooking zones marked by silk-screen printings to indicate the induction field. Glass top, 6 mm thick, with 2 or 4 independent cooking zones with a 270 mm ø induction field. 5 Kw power, finely adjustable by an energy regulator. Pan detection system (pans with minimum 14 cm ø iron bases) MAGNETIC FIELD ELECTRONIC CIRCUIT INDUCTOR POWER SUPPLY More comfortable working environment with less heating input - High safety: the heated area is only where the pot is placed, the surrounding surface stais cold - Great cooking performances, yields up to 92%: virtually zero energy dispersion, reduced cooking time and assured energy savings.
PASS THROUGH COOKING RANGE PASTA COOKER PASTA, RICE AND BOILED VEGETABLES COOKING TWO MODELS Gas or electric heating with GN 1/1 tank Perfect cooking, absolute pleasure GAS HEATING with stainless steel burners with stable flame, power 13,9 kW. - Gas taps with thermoelectric safety device and pilot flame. Piezo electric ignition of the pilot. ELECTRIC HEATING Special tungsten heating elements outside of the tank. 9 kw power adjustable by a 3-position selector with green operating light.
| Modularity 550 mm - 900 mm | Depth 1100 mm | Water charge with double solenoid valve (0.05 kW) for a quick water level filling and maintenance. - Overflow hole positioned opposite to the water nozzle to facilitate the outflow of the foam and therefore ameliorate the amount of starch. - Security pressure switch for water level control, with red failure indicator. AISI 304 stainless steel support grille and false bottom. Easy application, certain functionality. Gn 1/1 tanks in aisi 316 stainless steel for maximum protection against corrosive agents. - Molded tank with fully rounded corners, for easy cleaning and better hygene. Large area to restrain starch foam. Optional upon request: baskets in AISI 304 stainless steel with athermic handle.
CPAOSTSTUTHR AROCUEGNHT RCAOLOE KING RANGE Indipentent heating elements to obtain differenciated cooking zones. - High quality chromo finishing (minimum thickness 40 micron) to cook up to 300°C - Maximum temperature uniformity throughout all the cooking surface - Wide drain holes on both sides - Both sides control FRY TOP GRILLING ON THE PLATE MEAT, FISH AND VEGETABLE FOUR MODELS Gas or electric heating with stainless steel plates,normal or chromed plated. Smooth cooking plates in special steel, 15 mm thick, available also in shiny hard chrome version (C). Perimeter splash guard ermetically welded to the plate.
| Modularity 900 mm | Depth 1100 mm | Chrome plate: Perfect cooking results without smell and favours transfer, extremely easy cleaning, less heat dispersion in the working environment. Removables stainless steel drawers for fats collection The elegance of the mirror and the strenght of the steel GAS HEATING: Tubular burners in stainless steel with stable flame. Temperature regulation from 100° to 300°C by thermostatic safety tap, with thermoelectric safety device and pilot flame. Piezo electric pilot ignition. ELECTRIC HEATING: Independent high-performance tungsten heating elements. Thermostatic temperature regulation from 100° up to 300°C. Safety thermostat with manual reset and red failure indicator.
PASS THROUGH COOKING RANGE FRYERS FRY DIFFERENT FOOD TYPES SIX MODELS Electronic control board rapid. Models with gas or electric heating. Standard equipment: collecting oil tray and washable stainless steel filter stainless steel aisi 304 tank, molded with fully rounded corners to avoid residues deposit Easy cleaning top hygiene
| Modularity 450 mm - 900 mm | Depth 1100 mm | GAS HEATING Gas versions with heat exchangers crossing the tank. Safety thermostat and thermocouple. Piezo electric burner ignition. ELECTRIC HEATING: Sheated heating elements inside the tank, 90° rotatables to facilitate cleaning operations. Safety thermostat with manual reset. Large cold zone on the bottom of the tank to keep the oil integrity Wide tank and frontal chute to rest the baskets out of the cooking fumes Great result, easy cleaning ELECTRONIC CONTROL (RAPID): Accurate regulation of temperature (+/-1 ° C) allows a rapid recovery to the set - point temperaure, thankst o the rapid reactivation of the heating source. Gradual melting of the solid and liquids fats by the programmable intermittent heating, which avoids the oil cracking point.
Offcar The Great Cooking Italian pride for 4 generations. The experience gained in the Horeca sector allows us to reach every day the goal of our mission: “To design and create professional equipment recognized and distinguished by design, functionality and performance, paying tribute to Made in Italy through the combination of innovation and tradition”. Certificazioni - Certified
OFFCAR COOKING RANGES ARE BUILT WITH THE HEART AND WITH THE PASSION FOR SOMETHING TO BE GREAT
PASS THROUGH COOKING RANGE Certificazioni - Certified GAS RANGES Model Dimensions l x p x h mm l x p x h mm Power Kw Kw 4,5 9,5 Kw 9,2 Total Kw Kcal/h Kw 8 Power Voltage Nr x mmq 11CBG02 450 x 1100 x 900 - 11 - 14 12.040 - - - 11CBG04 900 x 1100 x 900 - 22 - 24 20.640 - - - 11CBG24P 900 x 1100 x 900 530 x 840 - 290 2 2 1 37,2 31.992 - - - 11CBG24PFE 900 x 1100 x 900 530 x 840 - 290 2 2 - 24 20.640 1 3 F/N/ AC 400 V 5 x 2,5 INDUCTION AND GLASS CERAMIC Model Dimensions Power l x p x h mm Zone Heating zone Total glass Glass ceramic Induction Total number Diameter dimensions 3,4 Kw 5 Kw Kw Voltage Nr x mmq 11CVE02 450 x 1100 x 900 11CVE04 900 x 1100 x 900 11CIE02 450 x 1100 x 900 11CIE04 900 x 1100 x 900 2 4 2 4 160/280 160/280 260 260 - 2 - 6,8 3 F/N/ AC 400 V 5 x 1,5 4 - 13,6 3 F/N/ AC 400 V 5 x 2,5 - 2 10 3 F/N/ AC 400 V 5 x 2,5 - 4 20 3 F/N/ AC 400 V 5 x 4 PASTA COOKER Dimensions Model l x p x h mm Gn 11CPG45 550 x 1100 x 900 GN1/1 Liters 45 11CPE45 550 x 1100 x 900 GN1/1 45 Power Total Kw Total Kcal/h 13,9 11.955 -- Total Kw 0,05 9,05 Power Voltage 1 F/N/ AC 230 V 3 F/N/ AC 400 V Nr x mmq 3 x 1,5 5 x 2,5
Certificazioni - Certified FRY-TOP Model Dimensions l x p x h mm l x p mm 11FTG90L 900 x 1100 x 900 11FTG90LC 900 x 1100 x 900 11FTE90L 900 x 1100 x 900 11FTE90LC 900 x 1100 x 900 760 x 880 760 x 880 760 x 880 760 x 880 Power Total Kw Kcal/h 16 13.760 16 13.760 --- Total Kw 15.0 15.0 Power Voltage 3 F/N/ AC 400 V 3 F/N/ AC 400 V Nr x mmq 5x4 5x4 FRYERS Model Dimensions l x p x h mm l x p mm 11FRG17R 450 x 1100 x 900 11FRG22R 450 x 1100 x 900 11FRG16R 450 x 1100 x 900 11FRE17R 450 x 1100 x 900 11FRE21R 450 x 1100 x 900 11FRE16R 450 x 1100 x 900 310 x 345 310 x 444 140 x 345 310 x 345 310 x 444 140 x 345 Liter 17 21 8+8 17 21 8+8 Power Kw Kcal/h 16,5 21 12 - 14.190 18.060 10.320 - Total Kw 0,01 0,01 0,01 16,5 20 14 Power Voltage 1 F/N/ AC 230 V 1 F/N/ AC 230 V 1 F/N/ AC 230 V 3 F/N/ AC 400 V 3 F/N/ AC 400 V 3 F/N/ AC 400 V Nr x mmq 3 x 1,5 3 x 1,5 3 x 1,5 5x4 5x4 5 x 2,5
Designed for Your great Cooking moments Via Antoniana, 89 | 35011 Campodarsego (PD) Italy Tel.+39.049.9203511 | Fax +39.049.9203551/61 offcar@offcar.com | www.offcar.com
